Part Details | DOUGHNUT MIX
8920-00-223-5115 A commercially prepared blend of bakery ingredients requiring the addition of water and may require the addition of yeast to produce dough for making doughnuts.
Alternate Parts: NB0035, 8920-00-223-5115, 00-223-5115, 8920002235115, 002235115
| Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 89 | JAN 01, 1963 | 00-223-5115 | 01137 ( DOUGHNUT MIX ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 8920-00-223-5115
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| NB0035 | 81348 | FEDERAL SPECIFICATIONSPROMULGATED BY GENERAL SERVICES |
Technical Data | NSN 8920-00-223-5115
| Characteristic | Specifications |
|---|---|
| FLOUR TYPE | Y$DAALE |
| PREPARATION TYPE | UNBLEACHED |
| PREPARATION LIQUID | WATER |
| INGREDIENT PERCENTAGE | 8.50 MOISTURE |
| YEAST FEATURE | NOT INCLUDED |
| NONDEFINITIVE SPEC/STD DATA | 3 TYPE AND 1$J2 CLASS |