Part Details | SOUP AND GRAVY BASE
8935-01-136-0657 A commercially prepared dual purpose blend of food ingredients requiring the addition of a liquid, usually water or milk, to produce soup or gravy. Flour is additionally required as a thickening agent to produce gravy.
Alternate Parts: FLAVORGLOW BEEF, FLAVOR-GLOW BEEF, 8935-01-136-0657, 01-136-0657, 8935011360657, 011360657
| Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 89 | AUG 03, 1982 | 01-136-0657 | 01674 ( SOUP AND GRAVY BASE ) |
REFERENCE DRAWINGS & PICTURES
Cross Reference | NSN 8935-01-136-0657
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| FLAVOR-GLOW BEEF | 61418 | FLAVOR-GLOW PRODUCTS INCDIV OF JACOB ASSOCIATES INC |
Technical Data | NSN 8935-01-136-0657
| Characteristic | Specifications |
|---|---|
| FOOD TYPE | BEEF BROTH |
| PHYSICAL FORM | CONCENTRATE |
| PREPARATION TYPE | INSTANT COOKING |
| SPECIAL FEATURES | SEASONED WITH HERBS,SPICES,AND VEGETABLES EXTRACTS; 1 LB. MAKES 8 GALLONS,6 CANS PER CASE |