Part Details | STRUCTURAL ANGLE
9540-00-009-0594 A structural shape fabricated from a ferrous or nonferrous material and resembling the letter L in cross-sectional form. The edges may have a bulb, be rounded, and the inside corner may have a fillet.
Alternate Parts: AND101341005, AND10134-1005, QQA2003, QQA200-3, LS1013410053, LS10134-1005-3, K10A26O, 9540-00-009-0594, 00-009-0594, 9540000090594, 000090594
| Supply Group (FSG) | NSN Assigned | NIIN | Item Name Code (INC) |
|---|---|---|---|
| 95 | JUL 28, 1972 | 00-009-0594 | 37017 ( ANGLE, STRUCTURAL ) |
REFERENCE DRAWINGS & PICTURES
ANGLE
RIGHT QUARTER RADIUS
UPPER RADIUS
RIGHT QUARTER RADIUS
UPPER RADIUS
Cross Reference | NSN 9540-00-009-0594
| Part Number | Cage Code | Manufacturer |
|---|---|---|
| AND10134-1005 | 99237 | AIRFORCE-NAVY AERONAUTICAL DESIGNSTANDARD |
| QQA200-3 | 81348 | FEDERAL SPECIFICATIONSPROMULGATED BY GENERAL SERVICES |
| LS10134-1005-3 | 98897 | LOCKHEED MARTIN CORPORATIONDBA LOCKHEED MARTIN AERONAUTICS |
| K10A26O | 81755 | LOCKHEED MARTIN CORPORATIONDBA LOCKHEED MARTIN AERONAUTICS |
Technical Data | NSN 9540-00-009-0594
| Characteristic | Specifications |
|---|---|
| MATERIAL | ALUMINUM ALLOY 2024 |
| MATERIAL DOCUMENT AND CLASSIFICATION | QQ-A-200 TO 3 FED SPEC 1ST MATERIAL RESPONSE |
| FABRICATION METHOD | EXTRUDED |
| HEAT TREATMENT | O-ANNEALED |
| LENGTH | 10.000 FEET MINIMUM AND 12.000 FEET MAXIMUM |
| BASIC SHAPE STYLE | ANGLE |
| OVERALL HEIGHT | 0.875 INCHES NOMINAL |
| OVERALL WIDTH | 1.000 INCHES NOMINAL |
| LEFT SIDE FLANGE THICKNESS | 0.063 INCHES NOMINAL |
| FILLET RADIUS WHERE LEFT FLANGE JOINS BASE FLANGE | 0.125 INCHES NOMINAL |
| BASE FLANGE THICKNESS | 0.063 INCHES NOMINAL |
| LEFT INSIDE ANGLE | 90.0 DEGREES NOMINAL |
| FIRST TIP STYLE | RIGHT QUARTER RADIUS |
| FIRST TIP RADIUS | 0.063 INCHES NOMINAL |
| SECOND TIP RELATIONSHIP TO FIRST TIP | NOT IDENTICAL |
| SECOND TIP STYLE | UPPER RADIUS |
| SECOND TIP RADIUS | 0.063 INCHES NOMINAL |
| WEIGHT PER UNIT MEASURE | 0.140 POUNDS PER LINEAR FOOT |
| NONDEFINITIVE SPEC/STD DATA | O TEMPER |